This ain’t your first rodeo, and it’s not ours either. Our Top Hand bundle clocks in over 115 lbs. and includes all your favorite cuts. This is the perfect bundle to fill your freezer with lights out flavor, from ribeye to chuck roast, and the addition of sirloin tip, boneless round roasts, and quarter-pound patties.
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TOP HAND
Sirloin Steaks: 5 lbs.
T-Bone Steaks: 8.5 lbs.
Ribeye Steaks: 5.5 lbs.
Tenderized Round Steak: 7 lbs.
Soup Bones: ~4 lbs.
Korean Short Ribs: 5.5 lbs.
Chuck Roast: 8 lbs.
Arm Roast: 6.5 lbs.
Sirloin Tip Roast: 4 lbs.
Boneless Round Roast: 2.5 lbs.
Quarter Pound Patties: 2 lbs.
Canoe Cut Soup Bones: ~4 lbs.
Chislic: ~2 lbs.
Ground Beef: 57 lbs.ESTIMATED FREEZER SPACE: 4.25 cubic ft.
*All weights are approximate, and every attempt will be made to compensate for the natural variation between animals*