This ain’t your first rodeo, and it’s not ours either. Our Top Hand bundle clocks in over 115 lbs. and includes all your favorite cuts. This is the perfect bundle to fill your freezer with lights out flavor, from ribeye to chuck roast, and the addition of sirloin tip roast, chislic and tenderized round steak.
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TOP HAND
Sirloin Steaks: 5 lbs.
T-Bone Steaks: 8.5 lbs.
Ribeye Steaks: 5.5 lbs.
Tenderized Round Steak: 10 lbs.
Korean Short Ribs: 5.5 lbs.
Chuck Roast: 8 lbs.
Arm Roast: 6.5 lbs.
Sirloin Tip Roast: 4 lbs.
Canoe Cut Soup Bones: ~4 lbs.
Chislic: 15 lbs.
Ground Beef: 57 lbs.ESTIMATED FREEZER SPACE: 4.25 cubic ft.
*All weights are approximate, and every attempt will be made to compensate for the natural variation between animals*
